Jul 10, 2013

The Breakfast Cookie!

I don't know if this recipe is out there in the internet but I claim the genius of inventing it! This is the best breakfast recipe that I have ever eaten! I LOVE banana-walnut combination. But pancakes are too thin and muffins are too much. I needed a happy medium and here it is!


Flour - 1 cup
Eggs - 1
Banana - 1
Chopped walnuts - 1/4 cup
Sugar - 1/2 cup
Salt -a pinch
Baking soda - a pinch

Method -

The secret to this technique is using a sandwich cookie pan. Mix the ingredients together to make a smooth, lump free batter. Pour in the cookie pan and bake for 9 minutes at 350F and 3 minutes at 375F. Makes 6 breakfast cookies!
You could serve these with a little bit of whipped cream to dress it up or plain if you are in a hurry. Yummy both ways!

Do let me know if you try this recipe. What are some of your favourite fruit based breakfast ideas?